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Buy 4 or more 250g bags of coffee, get 15% discount on each

Sulalat  |  SKU: 104-SLV-ELCARMEN-NAT-250G

El carmen Natural - El Salvador

This is a ​​El Salvadoran natural process coffee, comes from Tisolunia department in Las Brisas city, grown at 1300-1450 meters in El Carmen Farm. Coffee varietal is Bourbon.   We present it in a city plus roast suitable for filter, espresso and milk beverages producing a full body and moderately acidity with notes of plum, figs, raisin and hazelnut. 
Currency 69.99
Tax included
Package



Details

Suggested recipe:

We recommend a longer rest before brewing the coffee, at least 20 days to see its full potential

 

Pour over recipe:

Tool: Timemore Crystal Eye V60

Coffee weight: 18g

Grind size: medium fine

Water temperature: 92

Water volume: 270 ml

Preparation time: 2:25

Preparation Steps:

  • Pre wet 40ml and wait 40sec
  • Pour over all around the coffee until 150 ml and wait 10sec
  • Pour over all around the coffee until 200 ml and wait 10sec
  • Pour on the center until 270 ml

 

Pour over recipe:

Tool: Chemex

Coffee weight: 19g

Grind size: medium 

Water temperature: 92

Water volume: 280 ml

Preparation time: 2:30


Preparation Steps:

  • Pre wet 40ml and wait 40sec
  • Pour over all around the coffee until 150 ml and wait 10sec
  • Pour over all around the coffee until 220 ml and wait 10sec
  • Pour on the center until 280 ml
el_carmen_natural-web_image
Sulalat

El carmen Natural - El Salvador

From Currency 69.99

Suggested recipe:

We recommend a longer rest before brewing the coffee, at least 20 days to see its full potential

 

Pour over recipe:

Tool: Timemore Crystal Eye V60

Coffee weight: 18g

Grind size: medium fine

Water temperature: 92

Water volume: 270 ml

Preparation time: 2:25

Preparation Steps:

 

Pour over recipe:

Tool: Chemex

Coffee weight: 19g

Grind size: medium 

Water temperature: 92

Water volume: 280 ml

Preparation time: 2:30


Preparation Steps:

Package

  • 250g
  • 1000g
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