La Bendicion Natural - Cup of Excellence® El Salvador
174.80
0.00
/ La Bendicion Natural - Cup of Excellence® El Salvador - 250g is backordered and will ship as soon as it is back in stock.
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Details
Details
Detailed information and suggested recipe:
Rank: 8
Farm Name: La Bendicion
Farmer/Rep: Roberto Samuel Ulloa Ruscon
Score: 89.11
Altitude: 1600m
Country: El Salvador
Year: 2021
City: Apaneca
Acidity: Citric Acid, Citric, Dried Fruit, Malic Acid, Passion Fruit, Pineapple, passion fruit, Tartaric,
Processing system: Natural
Variety: SL-28
Auction Lot Size: 256KG
Suggested recipe:
We recommend a longer rest before brewing the coffee, at least 20 days to see its full potential
Pour over recipe:
Tool: Timemore Crystal Eye V60
Coffee weight: 20g
Grind size: medium fine
Water temperature: 91
Water volume: 300 ml
Preparation time: 2:35
- Pre wet 40ml and wait 40sec
- Pour over all around the coffee until 160 ml
- Pour on the side until 180 ml and wait 10sec
- Pour around the center until 250 ml and wait 10sec
- Pour on the center until 300 ml
Pour over recipe:
Tool: Chemex
Coffee weight: 21g
Grind size: medium
Water temperature: 91
Water volume: 315 ml
Preparation time: 2:20
- Pre wet 40ml and wait 40sec
- Pour over all around the coffee until 160 ml and wait 10sec
- Pour on the side until 250 ml and wait 10sec
- Pour on the center until 315 ml
