HIVE Café 3 Cold Brew Coffee Maker

Accelerated Cold Extraction:
Brews cold coffee in 25 to 30 minutes, compared to traditional steeping methods that require 12 to 24 hours.

Self-Filtering System:
Uses the coffee grounds themselves as the filtration medium, eliminating the need for filter bags or post-brew filtration.

Brewing Capacity:
Handles up to 3 lbs (approx. 1.36 kg) of ground coffee per batch, producing up to 1.1 gallons (approx. 4.16 liters) of concentrate or 4 to 5 gallons (approx. 15–19 liters) of ready-to-drink cold brew.

Hexagonal Brew Chamber:
Features a hexagonal shape with a distribution plate to ensure even extraction across all grounds.

Stainless Steel Water Tank:
1-gallon (approx. 3.78 liters) tank with adjustable water flow for precise control during brewing.

Versatile Applications:
Suitable for brewing high-strength cold brew, ready-to-drink coffee, or espresso-style concentrate for nitro drinks, culinary use, or other cold applications.