La Encantada Natural - Cup of Excellence Peru
92.00
115.00
0.00
/ La Encantada Natural - Cup of Excellence Peru - 100G is backordered and will ship as soon as it is back in stock.
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Details
Details
Rank: 5
Farm Name: La Encantada
Farmer: Jhenrri Chavez Maytan
Score: 89.86
Year: 2025
Country: Peru
City: Cusco
Variety: Sl-09
Suggested Recipes
We recommend a longer rest before brewing the coffee, at least 20 days to see its full potential
Pour-over Recipe
Tool: Timemore Crystal Eye V60
Dose: 18g
Grind Size: Medium-fine
Water Temp: 93°C
Water Volume: 270ml
Brew Time: 2:30
Steps:
Pre-wet with 40ml, wait 40 seconds
Pour to 150ml evenly, wait 10 seconds
Pour to 220ml around the center, wait 10 seconds
Final pour to 270ml in the center
Pour-over Recipe
Tool: Chemex
Dose: 18g
Grind Size: Medium
Water Temp: 93°C
Water Volume: 270ml
Brew Time: 2:35
Steps:
Pre-wet with 40ml, wait 40 seconds
Pour to 150ml evenly, wait 10 seconds
Pour to 220ml in the edges, wait 10 seconds
Final pour to 270ml in the center
